Counting down the days to reopen your restaurant?
We will give you the tools and first-hand advice you need to get ready to reopen and offer safe culinary experience.
Meet our speakers!
- Melanie Martel, Product Marketing Manager, Lightspeed
- Rhonda Lindsay, The Train Station Pub
- Lindsay Brennan, Tinc Set
- Rene-Pier Plourde, Head of Communications, UEAT
2021 Global State of the Hospitality Industry Report
Lightspeed surveyed over 2,000 restaurant owners, operators, managers and guests across North America and Europe to see...
The Ultimate POS Buyer’s Guide for Restaurants
In today’s competitive hospitality landscape, you need tools that support your business as it grows. Achieving...
Food Cost Calculator
Lightspeed’s food cost calculator breaks down your menu per dish. It factors in each ingredient (primary and...
Webinar | The new era of takeout and delivery
Join us, International Food and Beverage Technology Association and restaurant owners to find out how to set up your...
Webinar | How to reopen your business and prepare your staff
In this webinar, we’ll cover topics such as: Preparing unexpected changes in your inventory Adding new...