Whether your hotel restaurant is big or small, classic or boutique: collecting and analyzing data can deeply impact efficiency across the board. Data insights support smart decisions, which lead to happier guests and higher profits.
In this guide, we’ll get to know the following businesses:
- Family hospitality: Messeyne in Kortrijk
- Innovative & high-tech: Zoku in Amsterdam
- Classical grandeur: Brasserie Albert in Oostende
- Luxurious and personal: Pillows Anna Van Den Vondel in Amsterdam
Learn how these four unique hotel restaurants use data to run, maintain and grow their business by downloading the full version of this guide.
Food Cost Calculator
Lightspeed’s food cost calculator breaks down your menu per dish. It factors in each ingredient (primary and...
Webinar | The new era of takeout and delivery
Join us, International Food and Beverage Technology Association and restaurant owners to find out how to set up your...
Webinar | How to reopen your business and prepare your staff
In this webinar, we’ll cover topics such as: Preparing unexpected changes in your inventory Adding new...
Webinar | How to successfully reopen your restaurant
Counting down the days to reopen your restaurant? We will give you the tools and first-hand advice you need to get...
Webinar | COVID-19 Manage the financial impact on your business
In this webinar, we’ll cover topics such as: Federal resources, access and eligibility Tax credits and...