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With the New Year brings new resolutions, and while some aim for six-packs or swear off chocolate, many kickstart their health goals...
Email marketing has a bad reputation. The dot-com generation’s email marketing malpractice left a sour taste in the mouth of consumers...
A restaurant experience is as much about the customer service as it is about the food. You could serve the finest dishes, but if the...
The difference between good businesses and great businesses is simple: it’s your employees. Your employees are your brand ambassadors,...
Restaurant trends are as fickle as March showers. Just one glance at social media and we see trends change hour by hour. But while...
Cash flow. It’s the lifeblood of every business and for retailers, it’s no different. In a competitive industry where consumer...
Bartenders may be the ones talking to customers, taking orders with the point of sale system and making drinks, but there’s another...
Technology has changed the way we shop forever. When we can buy whatever we want, wherever we are, with the click of a button.The idea...
🎧 Prefer to listen? Press play below: While small towns might not have the same foot traffic as big cities, they can still be...
From global shutdowns and economic downturns to severe staff shortages and disruptions in food supply chains-it’s fair to say that...
Returns can damage your profits. That’s the long and short of it. You’re going to have to get used to your customers returning...
Managing your inventory and ordering supplies is an essential part of running your business. Unfortunately, it can be incredibly tedious,...
Leveraging data effectively sets successful restaurants apart; that much is clear. The question is, how exactly do you do this? What...
5.07 billion people are currently using social media. That’s 62.6% of the world’s population. We’re not saying anything groundbreaking...
You’ve planned and published your social media post, and now it’s out there in the digital world. But, the work doesn’t stop...
When people think of retail loyalty programmes, they often think of old stamp cards lying somewhere at the bottom of their wallet....
Restaurant health inspections exist to protect the public from food safety hazards that can occur from improper food handling practices....
Restaurants typically see an increase in business as the weather warms up. Patio season can be the key to survival for many, with a...
Reviews can make or break just about any business. Whether you’re receiving feedback on social media, or reviews on your website,...
🎧 Prefer to listen? Press play below: We all know that first impressions matter. When it comes to retail, they might mean the difference...
Where days above 20 degrees are cherished, UK restaurants that know how to prepare for the brief yet sweet summer season have a greater...
Summer is on the horizon. It’s time to start thinking about how you can make your restaurant warm-weather ready. According to Big...
Inventory is a funny thing for retailers. It’s so often one of the biggest costs, while also being the primary source of business...
In order for your hotel to run as smoothly as possible, you need an ePOS and PMS that integrate with each other. These two systems...
The world of artificial intelligence – known as AI for short – is growing at a rapid rate, with smart, data-driven technologies...
If you work in the hotel industry, no doubt you’ve heard the terms ‘ePOS’ and ‘PMS’ before. You may be aware that both systems...
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