Review platforms like Yelp, TripAdvisor, and Google and have democratized the once exclusive role of the restaurant critic. Thanks...
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With the New Year brings new resolutions, and while some aim for six-packs or swear off chocolate, many kickstart their health goals...
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Email marketing has a bad reputation. The dot-com generation’s email marketing malpractice left a sour taste in the mouth of consumers...
A restaurant experience is as much about the customer service as it is about the food. You could serve the finest dishes, but if the...
The difference between good businesses and great businesses is simple: it’s your employees. Your employees are your brand ambassadors,...
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If you have ever had the experience of running a pro shop or restaurant operation, you would know that understanding and dealing with...
How to bring shoppers back online and in-store Creating an online business has never been easier, but it’s also never been as competitive....
Capturing the beautiful views you see at your golf course with a camera isn’t easy. The main issue is that cameras don’t see the...
#BuyLocal #FarmToTable #GoGreen — you’ve likely seen these buzzwords appear more and more, but sustainability is more than a trend;...
Does packaging make or break a product? That might sound like a bit of a stretch, but the unboxing experience is a fundamental part...
Email marketing campaigns and newsletters are a great way to keep your customers engaged with your ecommerce business. The audience...
You wouldn’t tee off without knowing the layout of the hole, so why do so many golf managers still use social media without proper...
Your restaurant’s menu design is one of the first things (besides your website and interior design) that get your guests’ attention....
According to data provided by Instagram, 50% of users follow a business on Instagram, and 60% of them say they’ve learned of a...
By now, it’s pretty obvious that golf courses need to have a Facebook page. However, many business owners don’t see the real power...
The holidays are upon us and ‘tis the season of gift cards! Whether it be for a loved one, a colleague, your dentist — whoever...
There are a ton of ways your restaurant can sell more.Two of the most known ways are to plan a profitable menu and to teach your waiting...
When a guest orders a bottle of wine or a specific craft beer, the last thing you want is for your staff to return empty-handed. It’s...
What do your bike shop and the shoe store next door have in common? As retailers, you both value customer retention and steady growth....
A few years ago, big box stores were the first place to look to observe new industry trends. However, more recently, independent retailers...
As a company that offers multiple cloud-based POS solutions to retailers, restaurateurs and e-commerce merchants around the globe,...
Opening and running a restaurant is a costly affair — often the last thing restaurateurs, owners and managers have time for is marketing....
When we imagine walking into a pet store, childhood nostalgia seems to take over. However, we need to discuss the ethical implications...
The season of gift giving is almost upon us. Gift shops around the world are rolling up their sleeves, prepping their wrapping paper...
Every restaurant needs to be prepared for an emergency. To have an effective emergency plan and you need to know the types of threats...
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